Low carb diet reversing Type II Diabetes?

This nurse seems to thing so.

Margaret_Stubbs_blog_pic_752x393px_6

“If we look back at the drive over the past 20 or more years to reduce fats significantly from our diets in the western world, do we see a leaner and healthier population? No, with the reduction of fats and increase in intake of carbohydrate foods, our waistlines have increased and there has been a huge increase in numbers diagnosed with type 2 diabetes and obesity. It is surely not by chance, that all this has happened during the same time period.”

http://bit.ly/2yxo1Ek

2 thoughts on “Low carb diet reversing Type II Diabetes?

  1. Dave, There is a book that documents the sugar/diabetes connection you have been talking about. “The case against sugar” by Gary Traubes. After the James River Rundown you mentioned not eating sugar or grains and using fat for fuel. Based on your posts I borrowed the book from the library and and am now convinced you were right. The last can of soda I consumed was June 25 after the rundown and I don’t miss it one bit. Thanks!

    I enjoy your blog, thank you for taking the time to write it.

    John McCue

    Like

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s